The complete companion to Japanese culinary culture
Whether it's rubbing your chopsticks together, handing money to a sushi chef or setting your foot directly on the floor when removing your shoes, we'll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's Eat Japan.
To help you feel prepared for the Japanese food scene we'll cover how, when and where to eat, etiquette dos and don'ts, and what classic regional specialties are a must try. You'll find the best places to eat in every region as well as what to order when you're there and how to eat it. If you are looking for an authentic and immersive foodie experience but don't know where to start, Eat Japan is your answer.
- In-depth background on local food and traditions
- Practical info on popular food neighborhoods
- The visually appealing layout will help first-time food lovers get the most from their trip
Writers: Lonely Planet Food
224 pages, 224pp color | Dimensions: 170mm × 215mm
Next edition due: May 2025
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