The World's Best Brunches
1st Edition Mar 2015
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A term originally coined for Saturday night carousers who couldn't wake up for breakfast, brunch has evolved into a sunny, social meal beloved the world over. And so...here is The World's Best Brunches, a collection of midmorning meals accompanied by the origin of each dish, the best place to sample a bite, and an easy-to-prepare recipe for cooking it at home.
- 100 authentic recipes with simple, clear instructions for perfect preparation
- Glossary of exotic ingredients with easy-to-find alternatives
- With a foreword and recipe by top Australian chef Bill Granger
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